These days, I wanted to cook and eat gratin very much. So I decided to cook two kinds of gratin. One was udon gratin and the other was potato gratin. On last Tuesday, I cooked udon gratin which I had never eaten. It was really easy to cook because it took only fifteen minutes to cook and ten minutes to bake. After the gratin was baked, I eat it soon even if it was hot. It tasted good and it became one of my favorite dishes. I wanted to eat it by many people.
I cooked potato gratin yesterday. The way of making it was almost same as udon gratin because I made some white sauce. The gratin was delicious too, I regretted because I didn't felt enough after I finished eating it. I want to try to cook various kinds of grain!! (144 words)
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